We
arise super-early again to pack for our trip out. Each morning on
this trip, we have gotten up before the alarm and each time was super-early for
us. 6AM or 7AM at the latest. Amazing. Still, I imagine,
an impact of perpetual time zone changes, flights, frenetically busy days, and
minimal alcohol consumption.
We
shower and pack and realize that we have too much stuff. Too many little
mementos that have now added up to 100 pounds of clothes and other check-able
items. Ouch. On our way to the airport, we upgrade to
Virgin Blue’s “Economy Plus” which affords us 140 pounds of checked bags at no
added cost.
Sydney
Airport: OK America, you are great at many things—but our airports are terrible,
dull and depressing. The Sydney International Airport is one of the
best in the world. Everything feels grand and new, it’s like a
fantastic mall and blocks of great cafes, first-class shopping, services and
bars. Literally, it feels like a brand new upscale mall with
everything you could want to do, but and see. Fantastic. Laguardia
looks like a dark rainy cave compared to Sydney. People are bustling
about shopping, doing wine tastings, I even saw a Bellevedere Vodka launch of a
new flavor where people were sampling flavors, next door they were doing
massages and in the next shop they were doing samples of custom perfumes. All
AFTER we got through security at the international terminal! A great
airport with great amenities. Plus, an upscale feel and people
dressed with style.
We
board Pacific Blue—which is apparently the same as Virgin Blue and head to Fiji
on our four hour flight, thankfully in Economy Plus seats with no kids around
this time. The uneventful flight is only marred by a delay getting
of the plane as someone failed to return the little tv viewer they rented and
the flight attendants lost track of who had it.
Sugar cane truck - unsafe load! |
After the world-class airport of Sydney, we arrive in Nadi, Fiji and it feels nearly Third World. But, we get our bags rapidly and grab taxi to our hotel, the Intercontinental Fiji, which is about 40 minutes South of the airport on the main island of Viti Levu. Our taxi is an old old Toyota stationwagon driven by a local who is from India and practices Hindi religious, of which he is giddy. He notes that Fiji has 40% Hindi and I add that the island is 30% Methodist (which I read). He replies “No” it’s 40% Christian. It becomes clear to me that when you are Hindi… all of our Catholic vs. Methodist vs. Anglican vs. Baptist all falls on deaf ears. We are all Christian in his eyes, in Hindi eyes, no difference. I mean, it makes sense. If he said I am Orthodox Western Fiji Hindi vs. Eastern Island XYZ… would I know or care? No, he’s Hindi. That’s it. It’s a religion. It makes me realize how minute our differences are sometimes—relatively speaking. Wow.
View from the lobby at the Intercontinental Hotel at Natadola Bay |
Our
lengthy ride in a rickety old Toyota reminds us why seatbelts exists. Plus, we
pass dozens of trucks that would fail any inspection standard in any
country. Many are loaded with tons of sugar cane as it is harvest
season here. These trucks are clearly unsafe. So, we take
photos to send to our friend Kevin Ryan for his fun website, www.UnsafeLoads.com .
This is the COUNTRY of Unsafe Loads. Old Trucks packed with trees and
giant loads over-heaping on all sides. Our driver stops for me to
take a picture of a really Unsafe Load~|**|~.
We
arrive at the hotel and tip our very friendly driver well. The entrance is
grand and long and we are greeting with shell necklaces and more “Bula,” which
is there “hello/greetings.” The sunset view from the open air
massive lobby area is amazing ,so we snap a few photos. The beach
and fire torches frame a perfect and brilliant Island sunset. We are
on the far Southwest of the main island of Viti Levu, so the sunset is directly
in front of us.
The swimming pool at the Intercontinental Hotel |
Our
room is great with very open spaces, a great balcony with a bathtub/spa area,
lots of seating, and modern décor. We make a dinner reservation at
Navo, which requires playing the honeymoon card as they are already booked for
the night and we head to dinner. The restaurant is a fabulous setting on a
separate little cove with nice outdoor seating. The waves crashing
to the beach are lighted by large spotlights and our meal options are show to
us over at the kitchen window. Tons of seafood and shellfish are
there specialty. Our meal is great, again and we head to explore the
property. The main lobby has a huge bar where everyone is still
watching Rugby. Rugby is everything here in Fiji and even more so in
Australia. Most guests are Australian, so the loud TV of Rugby games
sends us to the shops which are open late at the resort. We return
to an outside cocktail bed (think Miami) to watch the waves roll in and finish
with a night cap. Another great day in the South Pacific.
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